Conflict Drives Record Levels of Acute Food Insecurity in Africa
Conflict remains the primary driver of acute food insecurity in Africa, imperiling over 100 million people.

Highlights
An estimated 106 million Africans face acute food insecurity—an Integrated Food Security Phase Classification (IPC) of Phase 3 (crisis) and above. This represents a doubling in the number of people experiencing acute food insecurity since 2018.
The FAO and WFP report that 400,000 Ethiopians, 100,000 South Sudanese, and 28,000 Malagasy face Phase 5 (famine) levels of food insecurity.







